Oro Puerto Rico Coffee (Lares) ground

Oro Puerto Rico Coffee – Lares Ground

Grown in the lush highlands of Lares, Puerto Rico, Oro coffee captures the essence of the island's rich coffee-growing heritage. Lares is one of Puerto Rico's most celebrated coffee regions, known for its fertile volcanic soil, cool mountain air, and ideal rainfall — conditions that produce a cup with remarkable depth and balance.

Tasting Notes

Expect a smooth, full-bodied cup with notes of dark chocolate, toasted nuts, and a subtle caramel sweetness. The finish is clean and lingering — a true expression of Puerto Rican terroir.

Oro coffee is crafted with nothing added and nothing taken away. No preservatives, no artificial flavors — just pure, 100% from PR ground coffee that honors the land it comes from.

Grind & Brewing

This medium ground is versatile and works beautifully with drip coffee makers, pour-over, and French press. For best results, use filtered water at 195–205°F and enjoy fresh within 2–3 weeks of opening.